That was a very interesting article. I did not know of this disease and it seems that it mainly affects tree frogs. I do know that heat is how they metabolize food and fats which is part of the reason I use higher temps for my Pacman frogs. Adults would need higher temps to metabolize food and fats since they now grow at a much slower rate and therefore do not use as much energy for growth. Most fats would be stored instead of used. Also when feeding animals as well as ourselves our bodies react to the amount of food available. If food is scarce then the body will try to store as much as possible between meals so that it has something to burn for energy. That being said (and this may depend on species or each individual frog) then when food is widely available the frog may not store as much fats and therefore not become obese, but that would also depend on care given and environmental states within the enclosure I would assume.
I believe what is said about gutloading with fatening food for our feeders would cause a problem. That's like packing a doughnut which is already fattening and stuffing it with custard. More fat added plus sugar which equals fat storage. Now about each individual frog being affected by this disease it may not be the case that all will become affected. Like us I believe that each frog has its own metabolism which is why some grow faster than others even though they could be the same age as well as given the exact amount of food and supplementation. Genders aside as a lot of females grow faster than males. I believe that is due to survival of the species. So if food is readily available the frogs body may not store tthe fat because it can easily aquire a meal, but this is just my theory. Humans do the same although warm blooded. Some are more prone to the disease of obesity more than others and metabolism has a lot to do with that as well as inactivity and diet. Some can't help it like those with diabetes and hyperthyroidism which in both cases there are 2 types of and neither better than the other. Inactivity is also a major factor.
I'm probably just ranting a little, but I don't believe that this is all due to what we feed our feeders and what the frog eats. Like was said in the article about not having the higher tempreture levels I do belive to be a major factor because most of us believe that we will kill our frogs which is possible if not monitored. I think the higher temps should be given to the under our supervision for periods of time to allow for natural fat burning and provide a better appetite. It may also help with other bodily functions that we may not be aware of. Just my opinion. Great article you found Peachy!![]()